BBQ Pineapple Chicken Recipe

 

BBQ Pineapple Chicken Recipe

This BBQ pineapple chicken recipe combines tender chicken with the sweet and tangy flavors of pineapple and barbecue sauce. It's a simple yet delicious dish that can be grilled or baked, making it perfect for any occasion.

The recipe is straightforward and requires minimal ingredients, making it a great choice for a quick weeknight dinner or a weekend barbecue.

BBQ Pineapple Chicken: A Summer Delight

BBQ pineapple chicken is a dish that brings the essence of summer right to your table. The combination of juicy grilled chicken and sweet, caramelized pineapple creates a mouthwatering experience that is hard to resist. This dish is perfect for outdoor gatherings, where the sun shines bright and the grill is fired up.

Preparation Made Easy

Preparing BBQ pineapple chicken is straightforward, making it an ideal choice for both weeknight dinners and weekend barbecues. With just a few ingredients, you can create a flavorful meal that serves four people. The marinating process enhances the chicken's taste, allowing the barbecue sauce to infuse every bite with a delicious tang.

Grilling is the preferred method for this dish, as it adds a smoky flavor that complements the sweetness of the pineapple. Preheating the grill to medium-high heat ensures that the chicken cooks evenly and retains its juiciness. As the chicken grills, the pineapple slices can be added towards the end, allowing them to caramelize and develop a beautiful golden color.

No BBQ pineapple chicken plate is complete without vibrant sides. Colorful grilled vegetables not only add visual appeal but also provide a nutritious balance to the meal. Consider using bell peppers, zucchini, and corn for a delightful mix of flavors and textures.

Garnishing your BBQ pineapple chicken with fresh green onions or cilantro elevates the dish's presentation. These herbs add a pop of color and a burst of freshness that enhances the overall flavor profile. A well-presented plate makes the meal even more enjoyable, inviting everyone to dig in.

Perfect for Any Occasion

Whether hosting a summer barbecue or enjoying a casual family dinner, BBQ pineapple chicken fits the bill. Its delightful combination of flavors and easy preparation makes it a go-to recipe for many occasions. Gather your loved ones, fire up the grill, and enjoy this tasty dish that captures the spirit of summer.

Simple BBQ Pineapple Chicken

Grilled BBQ pineapple chicken with pineapple slices, garnished with green onions, served with grilled vegetables.

This dish features juicy chicken breasts marinated in barbecue sauce and topped with fresh pineapple slices. It takes about 30 minutes to prepare and cook, serving 4 people.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup barbecue sauce
  • 1 cup fresh pineapple chunks or slices
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Chopped green onions or cilantro for garnish (optional)

Instructions

  1. Prepare the Marinade: In a bowl, mix the barbecue sauce, olive oil, garlic powder, onion powder, salt, and pepper.
  2. Marinate the Chicken: Place the chicken breasts in a resealable bag or shallow dish and pour the marinade over them. Seal the bag or cover the dish and refrigerate for at least 15 minutes, or up to 2 hours for more flavor.
  3. Preheat the Grill or Oven: If grilling, preheat the grill to medium-high heat. If baking, preheat the oven to 400°F (200°C).
  4. Cook the Chicken: Remove the chicken from the marinade and place it on the grill or in a baking dish. Grill for about 6-7 minutes per side, or bake for 20-25 minutes, until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
  5. Add Pineapple: During the last few minutes of cooking, place the pineapple slices on the grill or in the baking dish to caramelize slightly.
  6. Serve: Once cooked, remove the chicken and pineapple from the heat. Let the chicken rest for a few minutes before slicing. Serve topped with grilled pineapple and garnish with chopped green onions or cilantro if desired.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Servings: 4 servings
  • Calories: 300kcal
  • Fat: 10g
  • Protein: 30g
  • Carbohydrates: 20g

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