5 Healthy Dinners to Make with One Rotisserie Chicken

Turn one store-bought rotisserie chicken into five delicious and nutritious dinners with this easy meal plan. Each recipe is quick to prepare, helping you to enjoy healthy meals without spending too much time in the kitchen. Let’s make the most of that chicken and keep dinner interesting all week long!

Succulent Rotisserie Chicken Tacos With Fresh Salsa

These rotisserie chicken tacos are a quick and tasty way to enjoy your leftover chicken. The tender chicken pairs perfectly with fresh salsa, making for a meal that’s both satisfying and healthy. The vibrant colors of the toppings, like diced tomatoes, creamy avocado, and fresh cilantro, make these tacos not just delicious but also visually appealing.

Start by shredding your leftover rotisserie chicken. Warm up some corn or flour tortillas, and then pile on the chicken. Top with shredded lettuce, fresh salsa, and slices of avocado. A sprinkle of cilantro adds a burst of flavor that ties everything together. These tacos are perfect for a casual dinner or a fun gathering with friends.

Ingredients

• 2 cups rotisserie chicken, shredded
• 8 small corn or flour tortillas
• 1 cup shredded lettuce
• 1 avocado, sliced
• 1 cup fresh salsa (store-bought or homemade)
• 1/4 cup fresh cilantro, chopped
• 1 lime, cut into wedges

Instructions

1. Warm the tortillas in a skillet over medium heat for about 30 seconds on each side until soft.
2. In a bowl, mix the shredded rotisserie chicken with a bit of salsa for added flavor.
3. On each tortilla, layer the chicken, shredded lettuce, and salsa.
4. Add slices of avocado and sprinkle with chopped cilantro.
5. Serve with lime wedges on the side for a zesty kick.

Hearty Chicken And Vegetable Stir-Fry

Stir-frying is a quick and easy way to whip up a delicious meal. In this hearty chicken and vegetable stir-fry, you can see vibrant colors from fresh veggies like broccoli, bell peppers, and snap peas. The chicken pieces are tender and coated in a savory sauce, making it a satisfying dish for any night of the week.

This recipe is perfect for using leftover rotisserie chicken. It’s a great way to pack in nutrients while keeping dinner simple and tasty. Plus, it’s a one-pan meal, which means less cleanup!

To make this stir-fry, you’ll need some basic ingredients. Start with your leftover chicken, fresh vegetables, soy sauce, garlic, and a touch of sesame oil for flavor. The combination of textures and flavors will keep everyone at the table happy.

Ingredients

• 2 cups cooked rotisserie chicken, shredded
• 1 cup broccoli florets
• 1 cup bell peppers, sliced (red, yellow, or green)
• 1 cup snap peas
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 2 cloves garlic, minced
• 1 tablespoon fresh ginger, grated (optional)
• 1 tablespoon vegetable oil
• Salt and pepper to taste

Instructions

1. Heat vegetable oil in a large skillet or wok over medium-high heat.
2. Add minced garlic and ginger, sautéing for about 30 seconds until fragrant.
3. Stir in the broccoli, bell peppers, and snap peas. Cook for 3-4 minutes until the veggies are tender-crisp.
4. Add the shredded chicken to the pan and pour in the soy sauce and sesame oil. Stir well to combine.
5. Cook for an additional 2-3 minutes until everything is heated through. Season with salt and pepper to taste.
6. Serve hot over rice or noodles, and enjoy your hearty chicken and vegetable stir-fry!

Zesty Chicken Caesar Salad Wraps

These Zesty Chicken Caesar Salad Wraps are a fantastic way to enjoy a healthy dinner while making the most of your rotisserie chicken. Packed with flavor and crunch, these wraps are perfect for a quick meal. The combination of tender chicken, fresh greens, and creamy dressing makes every bite delightful.

Start with a soft tortilla as your base. Layer in shredded romaine lettuce, diced rotisserie chicken, and a sprinkle of Parmesan cheese. Drizzle with your favorite Caesar dressing for that zesty kick. Roll it up tightly, and you have a delicious wrap that’s easy to eat on the go or at the dinner table.

These wraps are not just tasty; they are also a great way to incorporate more veggies into your meal. You can customize them by adding extra toppings like cherry tomatoes or avocado. Enjoy these wraps with a side of fresh fruit or a light soup for a complete dinner.

Ingredients

• 2 large tortillas
• 2 cups shredded romaine lettuce
• 1 cup rotisserie chicken, diced
• 1/4 cup grated Parmesan cheese
• 1/4 cup Caesar dressing
• Salt and pepper to taste

Instructions

1. Lay the tortillas flat on a clean surface.
2. Evenly distribute the shredded romaine lettuce on each tortilla.
3. Add the diced rotisserie chicken on top of the lettuce.
4. Sprinkle the grated Parmesan cheese over the chicken.
5. Drizzle Caesar dressing on top, and season with salt and pepper.
6. Roll the tortilla tightly, starting from one end, and tuck in the sides as you go.
7. Slice the wrap in half and serve with extra dressing on the side if desired.

Flavorful Bbq Chicken Pizza

Let’s talk about a fun and easy way to use leftover rotisserie chicken: BBQ chicken pizza! This dish is perfect for a cozy dinner or a casual get-together. The combination of sweet barbecue sauce, tender chicken, and gooey cheese makes for a satisfying meal that everyone will love.

The pizza in the image shows a beautifully baked crust topped with pieces of chicken, red onions, and fresh cilantro. The vibrant colors and textures make it look irresistible. You can easily customize this pizza with your favorite toppings or adjust the sauce to suit your taste.

Making BBQ chicken pizza is simple and quick. You can use store-bought pizza dough or make your own if you’re feeling adventurous. Just spread the barbecue sauce over the dough, add shredded chicken, sprinkle cheese, and top with onions and herbs. Bake until golden and bubbly, and you’ll have a delicious meal ready in no time!

Ingredients

• 1 pre-made pizza dough
• 1 cup cooked rotisserie chicken, shredded
• 1/2 cup barbecue sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup red onion, thinly sliced
• 1/4 cup fresh cilantro, chopped
• Olive oil for brushing

Instructions

1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough on a floured surface to your desired thickness.
3. Transfer the dough to a baking sheet or pizza stone.
4. Spread the barbecue sauce evenly over the dough.
5. Top with shredded chicken and mozzarella cheese.
6. Add the sliced red onion on top.
7. Brush the crust with a little olive oil for a golden finish.
8. Bake in the preheated oven for 12-15 minutes, or until the cheese is bubbly and the crust is golden brown.
9. Remove from the oven and sprinkle with fresh cilantro before slicing.
10. Serve hot and enjoy your BBQ chicken pizza!

Lemon Garlic Rotisserie Chicken Soup

Lemon Garlic Rotisserie Chicken Soup is a warm and comforting dish that’s perfect for any night of the week. Using leftover rotisserie chicken makes this recipe quick and easy. The bright flavors of lemon and garlic come together beautifully, creating a soup that’s both refreshing and hearty.

This soup is not just about taste; it’s also packed with nutrients. The vegetables add color and texture, while the chicken provides protein. Plus, it’s a great way to use up that leftover chicken from your meal plan.

To make this soup, you’ll need some basic ingredients that you might already have in your pantry. The combination of lemon and garlic gives it a unique twist that elevates the dish. Serve it with a slice of crusty bread for a complete meal!

Ingredients

• 2 cups rotisserie chicken, shredded
• 1 tablespoon olive oil
• 1 onion, diced
• 2 carrots, diced
• 2 celery stalks, diced
• 4 cloves garlic, minced
• 6 cups chicken broth
• 1 cup potatoes, diced
• 1 lemon, juiced and zested
• 1 teaspoon dried thyme
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions

1. Heat olive oil in a large pot over medium heat. Add the onion, carrots, and celery. Sauté until the vegetables are tender, about 5-7 minutes.
2. Add the minced garlic and cook for another minute until fragrant.
3. Pour in the chicken broth and bring to a boil. Add the diced potatoes and thyme. Reduce heat and let it simmer for about 15 minutes, or until the potatoes are tender.
4. Stir in the shredded chicken, lemon juice, and lemon zest. Season with salt and pepper to taste. Let it simmer for an additional 5 minutes.
5. Serve hot, garnished with fresh parsley.

Struggling to Stay on Track with Your Eating?

You’re not alone. One of the biggest obstacles I see people face is not knowing what to eat. Between busy schedules, endless diet advice online, and trying to cook healthy meals that actually taste good—it’s easy to feel stuck or overwhelmed.

That’s why I created my 21 Quick & Easy Custom Low-Calorie Meal Plans Program. These plans are built specifically for you—your goals, your lifestyle, and your food preferences. You won’t find any cookie-cutter diets here. Just real, satisfying meals that help you stay full, energized, and on track without the stress.

✅ No more guessing.
✅ No more skipping meals or eating “diet food” you hate.
✅ Just a clear, doable plan that fits your life.

👉 Ready to eat better, feel better, and finally make progress? [Click here to get your custom meal plans today.]

---

Not Seeing the Inches Drop No Matter What You Do?

If you’re working out but still not seeing the results in the mirror, I hear you. So many people come to me after months of doing cardio or random workouts—and still struggling to lose inches or tone up. The truth is, your body needs more than just movement. It needs a proven strategy.

My 8-Week Workout Program to Lose Inches is designed to do just that—burn fat, tighten up, and give you visible results. These workouts are fun, effective, and designed for real people with real lives. Whether you’re getting back into fitness or ready to take it to the next level, this program gives you a clear path to success.

✅ Just 8 weeks to build strength, confidence, and a fitter shape.
✅ No endless cardio.
✅ No gym required (unless you want it).

👉 If you're ready to drop inches and feel amazing in your own skin, [click here to start the 8-Week Workout Program].