8 Quick and Easy Chicken Casserole Recipes with 5 Ingredients or Less

Craving a comforting meal that won’t break the bank or take all evening to prepare? These quick and easy chicken casserole recipes are just the ticket! Each dish requires five ingredients or less, making weeknight dinners a breeze. Let’s get cooking!

Simple Cheesy Chicken Casserole For Busy Weeknights

When life gets hectic, a simple cheesy chicken casserole can be a lifesaver. This dish is not only easy to prepare but also packed with flavor. Imagine a warm, bubbling casserole topped with golden cheese, ready to satisfy your family after a long day. With just five ingredients, you can whip this up in no time!

The beauty of this recipe lies in its simplicity. You’ll need cooked chicken, cream of chicken soup, cheese, and your choice of a crunchy topping. Fresh herbs like parsley can add a pop of color and flavor. Just mix everything together, bake, and enjoy a comforting meal that everyone will love.

Whether you're coming home from work or managing a busy household, this casserole is a go-to option. It’s perfect for those nights when you want something hearty without spending hours in the kitchen. Serve it with a side salad or some steamed veggies for a complete meal.

Ingredients

• 2 cups cooked chicken, shredded
• 1 can cream of chicken soup
• 1 cup shredded cheese (cheddar or your favorite)
• 1 cup crushed crackers or breadcrumbs for topping
• Fresh parsley for garnish (optional)

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the shredded chicken, cream of chicken soup, and half of the cheese. Mix well.
3. Transfer the mixture to a greased baking dish. Spread it evenly.
4. Top with the remaining cheese and sprinkle crushed crackers or breadcrumbs over the top.
5. Bake for 25-30 minutes, or until the cheese is melted and bubbly.
6. Garnish with fresh parsley before serving. Enjoy your delicious, cheesy chicken casserole!

Hearty Chicken And Broccoli Bake With Minimal Effort

This hearty chicken and broccoli bake is perfect for busy weeknights. With just a few ingredients, you can whip up a delicious meal that the whole family will love. The image shows a bubbling casserole, topped with melted cheese and sprinkled with fresh broccoli. It’s not only visually appealing but also packed with flavor.

The combination of tender chicken, vibrant broccoli, and creamy sauce creates a comforting dish that feels like a warm hug. Plus, it’s easy to prepare, making it a go-to recipe for anyone looking to save time in the kitchen.

Let’s dive into the simple ingredients and steps to make this delightful bake!

Ingredients

• 2 cups cooked chicken, shredded
• 2 cups broccoli florets (fresh or frozen)
• 1 can cream of chicken soup
• 1 cup shredded cheese (cheddar or your choice)
• 1 cup cooked rice

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the shredded chicken, broccoli, cream of chicken soup, and cooked rice. Mix until well combined.
3. Transfer the mixture into a greased baking dish. Spread it evenly.
4. Top with shredded cheese, covering the entire surface.
5. Bake in the preheated oven for about 25-30 minutes, or until the cheese is bubbly and golden.
6. Let it cool for a few minutes before serving. Enjoy your hearty chicken and broccoli bake!

Flavor-Packed Bbq Chicken Casserole Made Easy

This BBQ Chicken Casserole is a fantastic way to enjoy a hearty meal without spending hours in the kitchen. With just five ingredients, you can whip up a dish that’s both satisfying and packed with flavor. The image showcases a golden, cheesy casserole topped with fresh cilantro, making it look as good as it tastes.

The base of this dish is tender chicken, which pairs perfectly with a rich BBQ sauce. The melted cheese on top adds a creamy texture, while the cilantro gives a fresh touch. It’s a simple yet delicious meal that the whole family will love.

To make this casserole, you’ll need cooked chicken, your favorite BBQ sauce, shredded cheese, pasta, and some fresh cilantro for garnish. It’s a great option for a weeknight dinner or a potluck. Just layer everything in a baking dish, pop it in the oven, and you’re good to go!

Ingredients

• 2 cups cooked chicken, shredded
• 1 cup BBQ sauce
• 2 cups cooked pasta (like rotini or penne)
• 1 cup shredded cheese (cheddar or mozzarella)
• Fresh cilantro, for garnish

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix the shredded chicken with BBQ sauce until well coated.
3. Add the cooked pasta to the chicken mixture and stir until combined.
4. Transfer the mixture to a greased baking dish and spread it out evenly.
5. Sprinkle the shredded cheese on top.
6. Bake for 20-25 minutes, or until the cheese is melted and bubbly.
7. Remove from the oven and garnish with fresh cilantro before serving.

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Delicious Chicken And Spinach Casserole For A Quick Meal

This chicken and spinach casserole is a fantastic option for a quick meal. With just a few ingredients, you can whip up a dish that’s both satisfying and nutritious. The creamy texture combined with tender chicken and fresh spinach makes it a family favorite.

The dish is baked to perfection, allowing the flavors to meld beautifully. It’s perfect for busy weeknights when you want something hearty without spending hours in the kitchen. Plus, it’s easy to customize with your favorite seasonings or add-ins!

Ingredients

• 2 cups cooked chicken, cubed
• 2 cups fresh spinach, chopped
• 1 cup cream of chicken soup
• 1 cup shredded cheese (like mozzarella or cheddar)
• 1/2 cup breadcrumbs

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix the cooked chicken, chopped spinach, and cream of chicken soup until well combined.
3. Transfer the mixture to a greased baking dish and spread it evenly.
4. Sprinkle the shredded cheese on top, followed by the breadcrumbs for a nice crunch.
5. Bake for 25-30 minutes, or until the cheese is bubbly and golden brown.
6. Let it cool for a few minutes before serving. Enjoy your delicious chicken and spinach casserole!

Quick And Tasty Chicken Tetrazzini Casserole

Chicken Tetrazzini is a classic comfort food that brings warmth and joy to any table. This dish is not only delicious but also simple to prepare, making it perfect for busy weeknights. The image showcases a creamy casserole topped with golden, bubbly cheese, surrounded by fresh herbs that add a pop of color. The pasta is perfectly cooked, and you can almost taste the savory chicken and rich sauce just by looking at it!

This recipe is all about ease and flavor. With just five ingredients, you can whip up a satisfying meal that the whole family will love. It’s a great way to use leftover chicken or rotisserie chicken, saving you time and effort. Plus, it’s versatile! Feel free to add in your favorite veggies or swap out the pasta for something different.

Ingredients

• 3 cups cooked chicken, shredded
• 8 ounces spaghetti, cooked
• 1 can (10.5 ounces) cream of mushroom soup
• 1 cup shredded cheese (like mozzarella or cheddar)
• 1/2 cup milk

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the shredded chicken, cooked spaghetti, cream of mushroom soup, milk, and half of the cheese. Mix well until everything is evenly coated.
3. Transfer the mixture into a greased baking dish. Spread it out evenly.
4. Top with the remaining cheese.
5. Bake for 25-30 minutes, or until the cheese is melted and bubbly.
6. Let it cool for a few minutes before serving. Enjoy your quick and tasty Chicken Tetrazzini casserole!

Creamy Chicken And Corn Casserole Done In Minutes

This creamy chicken and corn casserole is a quick meal that’s perfect for busy nights. With just a few ingredients, you can whip up a delicious dish that everyone will love. The image shows a golden-brown casserole topped with fresh herbs, surrounded by corn and green onions. It’s inviting and looks so comforting!

The best part? You only need five ingredients to make this tasty casserole. Chicken, corn, cream of chicken soup, cheese, and breadcrumbs come together to create a creamy, satisfying meal. It’s simple enough for a weeknight dinner but delicious enough for any occasion.

Let’s get cooking!

Ingredients

• 2 cups cooked chicken, shredded
• 1 can corn, drained
• 1 can cream of chicken soup
• 1 cup shredded cheese (cheddar or your choice)
• 1 cup breadcrumbs

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the shredded chicken, corn, and cream of chicken soup. Mix well.
3. Transfer the mixture to a greased baking dish. Sprinkle the cheese evenly over the top.
4. Finally, add the breadcrumbs on top of the cheese for a crunchy finish.
5. Bake for 25-30 minutes, or until the casserole is bubbly and the top is golden brown.
6. Let it cool for a few minutes before serving. Enjoy your creamy chicken and corn casserole!

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Savory Chicken And Green Bean Casserole In A Jiffy

This chicken and green bean casserole is a delightful dish that comes together quickly and easily. With just a few ingredients, you can whip up a comforting meal that everyone will love. The creamy texture and crunchy topping make it a hit at any dinner table.

In the image, you can see a beautifully baked casserole, topped with crispy fried onions and surrounded by fresh green beans. The warm, inviting colors of the dish make it look irresistible. It’s perfect for a busy weeknight or a cozy family gathering.

Let’s get cooking! Here’s how to make this simple yet satisfying casserole.

Ingredients

• 2 cups cooked chicken, shredded
• 1 can (10.5 oz) cream of mushroom soup
• 1 cup milk
• 2 cups fresh green beans, trimmed
• 1 cup crispy fried onions

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix together the shredded chicken, cream of mushroom soup, and milk until well combined.
3. Add the fresh green beans to the mixture and stir gently to coat them.
4. Pour the mixture into a greased baking dish and spread it out evenly.
5. Top with crispy fried onions, making sure to cover the entire surface.
6. Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the onions are golden brown.
7. Let it cool for a few minutes before serving. Enjoy!

Easy Chicken Parmesan Casserole For A Family Feast

This Chicken Parmesan Casserole is a simple yet satisfying dish that brings the flavors of classic chicken parmesan right to your dinner table. With just a few ingredients, you can whip up a meal that the whole family will love. The image shows a beautifully baked casserole, topped with melted cheese and fresh basil, ready to be served. The vibrant colors and cheesy goodness make it hard to resist!

The best part? You only need five ingredients to make this delicious casserole. It’s perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen. Just layer your ingredients, pop it in the oven, and let the magic happen.

Ingredients

• 2 cups cooked chicken, shredded
• 2 cups marinara sauce
• 2 cups mozzarella cheese, shredded
• 1/2 cup grated Parmesan cheese
• 1 teaspoon dried basil

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a baking dish, layer the shredded chicken evenly on the bottom.
3. Pour the marinara sauce over the chicken, spreading it out evenly.
4. Sprinkle the mozzarella cheese on top of the sauce.
5. Finish with a sprinkle of Parmesan cheese and dried basil.
6. Bake for 25-30 minutes, or until the cheese is bubbly and golden brown.
7. Let it cool for a few minutes before serving. Enjoy your delicious Chicken Parmesan Casserole!

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